Southbend 36" Gas Range, 2 Non-Clog Burners, Wavy Grates, 24" Charbroiler, Right, Convection Oven Base - 150000 BTUs

The Ultimate Restaurant Range 36" Series is engineered to satisfy high-volume kitchen demands, merging performance, adaptability, and sturdiness. This 36" wide commercial gas range boasts a 37" high cooking top, showcasing robust stainless steel construction with a 4" stainless steel front rail and stainless steel sides for enduring strength and effortless cleaning. It also features a front-located manual gas shut-off for swift access to the entire range. The factory-installed regulator ensures consistent gas pressure, enhancing performance across all burners. The standing pilot lights on the open top burners and the battery spark ignition system for the oven bases further simplify operation.

• 36" Wide Commercial Gas Range with 37" Cooking Top
• Stainless Steel Construction: 4" Front Rail, Sides, and Front
• Easy Access: Front Manual Gas Shut-Off for Entire Range
• Consistent Performance: Factory-Installed Regulator
• Four Removable Cast Iron Grate Tops (Rear Fits 14" Stock Pot)
• Convenient Ignition: Standing Pilot for Open Top Burners
• Efficient Design: Battery Spark Ignition for Oven Bases
• Maximize Range Top Use: Cast Bowl Design for Better Efficiency
• Burner Compatibility: Available with 27K BTU Non-Clog Burners
• Right-Side Charbroiler: 24" with Removable Cast Iron Grates
• Convection Oven Base: 32,000 BTU NAT, 175°F–550°F Thermostat, Porcelain Interior (14"H x 26"W x 24"D), 3 Racks, 5-Position Rails, 1/2 hp Motor, Overload Protection, Standard Oven Switch