Digital Brix Refractometer, High Accuracy Brix Tester Meter, Brix Meter for Wine Making, Beer Brewing

Item Type: Digital Brix RefractometerProduct Material: ABS, PCBrix Measurement Range: 0‑55%Temperature Measurement Range: 10‑100℃Resolution: Brix: 0.1%; Temperature: 0.1℃Accuracy: Brix Degree: ±0.2%; Temperature: ±1℃Ambient Temperature: 10‑40℃Sample Volume: 0.3mLPower Supply: 2 x AA Batteries (not Included)Size: Approx. 58.5x121x30mm / 2.3x4.8x1.2inGross Weight: 213g/7.5ozPackage List：1 x Brix Meter(Battery not Included)1 x Cross Screwdriver1 x Dropper1 x English Instruction1 x Wiping ClothNote:All data are measured manually, and there are certain errors in the measurement results.

• HIGH ACCURACY: The digital brix refractometer is equipped with an advanced chip that makes every measurement highly accurate. The sensitive and readings of this Bailey's Sugar Refractometer ensure that you get accurate results during the brewing process of your wine or beer.
• AUTO-CALIBRATION: The digital brix refractometer has an auto-calibration feature that helps eliminate measurement errors caused by environmental factors. With a built-in temperature compensation function, it adjusts to different temperatures, ensuring accurate measurements regardless of external conditions.
• BACKLIGHTED DISPLAY: For ease of use, the digital brix refractometer is equipped with a high-definition backlit display that shows three data formats. The display is clear and intuitive, making it easy to read measurements even in low light conditions.
• EASY TO USE: The digital Brix Brix Refractometer has been designed with user convenience in mind, utilizing a high-transmittance refracting prism to simplify the measurement process. After mixing the liquid thoroughly, simply place it over the prism to obtain an accurate reading.
• VERSATILE APPLICATIONS: The Digital Bailey Brix Refractometer has a wide range of applications and is the ideal tool for determining the sugar content of foods, beverages, fruits and crops. This versatile tool is a must for winemakers, brewers and food quality controllers.