Commercial Water Water Egg Cooking, Automatic Vaporizer for Restarting with 50 Eggs Capacity, Large Capacity of 9 L, for Semi-Hilt Eggs and Water Passed by Water ~/

Boil electric machine eggs with Hot Spring technology, Commercial Automatic Egg Holder, large capacity of 9 L. Internal stainless steel cylinder of food degree.Rapid temperature increase and uniform heating.Stainless steel ring heating tube, fast and uniform heating.Easy to clean, with temperature limiter to avoid dry burns.Specifications: Product name: Egg kettle with Hot Spring technology.Heating method: Intelligent micro -prison control.Nominal voltage: 220 v/50 Hz. Nominal power: 800 W. Temperature control range: 30-90 ° C.Cooking time: 0-99 minutes.Product size: 19 x 41 x 29 cm.Inner tank capacity: 9 L (50 units per cooking).Eggs that can be boiled: Egg of hot springs, soft eggs, cooked egg.Packaging list: 1 egg.Boiler

• Operations with a single click: Say goodbye to the tedious egg cooking methods with this cooker eggs with a single click, which provides easy and delicious operations of hot springs with minimal effort.
• Electric egg cooker 3 in 1: Able to cook soft, medium or hard eggs, this versatile egg cooking is perfect for use at home or while traveling.
• Premium Food grade material: Manufactured with a stainless food degree covering, this egg boiler can boil up to 50 eggs at the same time, which makes it perfect for family lunches or mornings of employed working days.
• Single method of slow cooking: slow cooking to obtain a natural and delicious flavor, cooked at 65-70 ° C to reduce the loss of nutrients and guarantee a tender and soft texture.
• Precise water temperature control: with 106 temperature control curves and a "five segments heating method", this egg boiler achieves precise temperature control using an "diffuse control" algorithm.