| Management number | 209496210 | Release Date | 2026/03/29 | List Price | $12.11 | Model Number | 209496210 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Asparagus Bean Seeds - BacelloFamous 'Yard-Long' Beans!!FREE SHIPPING!!!!Delicious and HealthyClick on the SELECT tab toChoose the quantity you want!!!!Asparagus Bean Seeds - BacelloFamous 'Yard-Long' Beans!!A top-notch, red-seeded strain of the famous 'yard-long' beans. Vigorous and easy to grow, these plants will produce an abundance of exceptionally long pods over an extended season as they are very heat tolerant. When picked young will provide wonderfully fleshy, tasty pods with minimal seeds. Widely grown in Asia and the Mediterranean and a favorite of home gardeners and farmers markets alike!Yard long beans are called Asparagus beans or Chinese Long beans. This variety produces rich green, long, slender, round string-less pods. These beans are very crisp, tender and delicious. Superior to standard varieties for its flavor and ability to grow in a wide range of conditions. It thrives in warm humid areas but sets fruit better in cool or drier weather than similar varieties.This type of bean is used in the popular Szechwan dish Dry-Fried Beans. Try in recipes that use snap beans. Prepare beans by cutting into 2 sections.Cultivation: Prepare fertile, well-drained soil. Sow seeds in spring/summer after last frost in a warm, sunny location. Keep soil moist. Fertilize as needed. Train to climb a vertical support. Harvest pods while still smooth, tender, about diameter of a pencil, and 16-20 long. Keep picked for continued yield.Exported By ExportYourStore
| Size | 300 - Seeds |
|---|---|
| Color | Red-seeded |
| Cuisine | Chinese cuisine |
| Item Form | plant_seed |
| Specialty | Vegan |
| Brand Name | Unknown |
| Unit Count | 300.0 Count |
| Manufacturer | Unbranded |
| Coin Variety 1 | Asparagus Beans |
| Number of Pieces | 300 |
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form